Fresh cilantro is cold-pressed with just-harvested olives, crafting a savory fusion with overtones of ripe lemon, sage and black pepper. Cilantro Extra Virgin Olive Oil adds zest to guacamole and zing to pesto. Try drizzled over grilled corn on the cob for superb flavor.

Favorite Uses: Guacamole, Chicken, Shrimp, Beef. Mix 2 parts of this olive oil with 1 part of our 12 year traditional balsamic and a touch of dijon mustard for a fabulous vinaigrette ! 8.5 oz (250ml) Available for a limited time only.